反应 #4013320
相关文献 (1)
openreactiondata ↗doi:10.1039/C8SC04228D
反应条件: temp:0.00; pressure:0.00; stir:
来源 ID: ord-4c904f047058419ebac1190442a0f9b9暂无可渲染的结构数据
C1=CC(=CC=C1CCS)Cl产品信息
2-(4-氯苯基)乙烷-1-硫醇(CAS 121027-25-6)的产品身份、结构标识及相关反应资料,供化学中间体检索、研发和采购评估使用。
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12 条反应 · 12 篇文献
反应条件: temp:0.00; pressure:0.00; stir:
来源 ID: ord-4c904f047058419ebac1190442a0f9b9反应条件: temp:0.00; pressure:0.00; stir:
来源 ID: ord-dc0886505bf74a979f272d5969b926ce反应条件: temp:0.00; pressure:0.00; stir:; See reaction.notes.procedure_details.
实验步骤: Title product was prepared from 2-(4-chlorophenyl)ethyl mercaptan and 4-bromobenzaldehyde according to the method of Preparation 7.
来源 ID: ord-242f49b4e76847abb6e8c1640c310447反应条件: temp:0.00; pressure:0.00; stir:; See reaction.notes.procedure_details.
实验步骤: Title product was prepared from 2-(4-chlorophenyl)ethyl mercaptan and 4-bromobenzaldehyde according to the method of Preparation 7.
来源 ID: ord-c0058eee955d48f7bd9dd3c13407ded9反应条件: temp:0.00; pressure:0.00; stir:; See reaction.notes.procedure_details.
实验步骤: Title product was prepared from 2-(4-chlorophenyl)ethyl mercaptan and 4-bromobenzaldehyde according to the method of Preparation 7.
来源 ID: ord-c0058eee955d48f7bd9dd3c13407ded9反应条件: temp:0.00; pressure:0.00; stir:; See reaction.notes.procedure_details.
实验步骤: Title product was prepared from 2-(4-chlorophenyl)ethyl mercaptan and 4-bromobenzaldehyde according to the method of Preparation 7.
来源 ID: ord-242f49b4e76847abb6e8c1640c310447反应条件: temp:0.00; pressure:0.00; stir:
来源 ID: ord-4c904f047058419ebac1190442a0f9b9反应条件: temp:0.00; pressure:0.00; stir:
来源 ID: ord-dc0886505bf74a979f272d5969b926ce反应条件: temp:0.00; pressure:0.00; stir:; See reaction.notes.procedure_details.
实验步骤: Title product was prepared from 2-(4-chlorophenyl)ethyl mercaptan and 4-bromobenzaldehyde according to the method of Preparation 7.
来源 ID: ord-e53b3a3e2e5e4a189d0eda77634e700a反应条件: temp:0.00; pressure:0.00; stir:; See reaction.notes.procedure_details.
实验步骤: A mixture of 4-chlorophenethyl alcohol (50.0 g, 0.319 mole), thiourea (24.3 g, 0.319 mole) and 48% hydrobromic acid (161 g, 0.958 mole) was stirred under reflux for 9 hours. The mixture was cooled and a solution of sodium hydroxide (38.3 g, 0.958 mole) in water (380 ml) added, and the resulting mixture was stirred at reflux for 2 hours under a gentle stream of nitrogen. The mixture was cooled and the oily organic layer separated. The aqueous layer was acidified with hydrochloric acid and extracted with 3×50 ml portions of diethyl ether. The ethereal extracts were combined with the oily product and the combination washed with water followed by brine. The ethereal solution was dried (Na2SO4), concentrated and distilled to provide 34.5 g of the title compound, bp 72°-77° (0.03 mm). under reflux for 9 hours The mixture was cooled the resulting mixture was stirred at reflux for 2 hours under a gentle stream of nitrogen The mixture was cooled the oily organic layer separated extracted with 3×50 ml portions of diethyl ether the combination washed with water The ethereal solution was dried (Na2SO4) concentrated distilled
来源 ID: ord-61709937c9834d7786064f8ee101d6f8反应条件: temp:0.00; pressure:0.00; stir:; See reaction.notes.procedure_details.
实验步骤: Title product was prepared from 2-(4-chlorophenyl)ethyl mercaptan and 4-bromobenzaldehyde according to the method of Preparation 7.
来源 ID: ord-c0058eee955d48f7bd9dd3c13407ded9反应条件: temp:0.00; pressure:0.00; stir:; See reaction.notes.procedure_details.
实验步骤: Title product was prepared from 2-(4-chlorophenyl)ethyl mercaptan and 4-bromobenzaldehyde according to the method of Preparation 7.
来源 ID: ord-242f49b4e76847abb6e8c1640c310447PubChem References
以下资料来自该化合物的公开数据库参考记录。
